Ending the Food Fight

“Butter’s good” (said my grandmother); “butter’s bad” (my parents); “olive oil’s better” (my friends); “butter’s good” (my kids).  Among all the hype of people selling diet books, of producers marketing product, media selling media, and conflicting scientific research, how do we find an optimal way to eat that fits us as individuals?

Come join Aria Peterman in a Community Conversation of how to make the optimal food choices for our own bodies.  Vicki Robin, author of Blessing the Hands that Feed Us, will join us with information on a Local Eating Challenge.